Melodies of Life

Today I try to make steam spareribs and deep fried shrimp.
For steam spareribs I try to make it as traditional as possible.
First I marinated the spareribs with sugar, black bean sauce w/garlic from lee kum kee, sesame oil, ginger, rice wine, and flour. Leave it in the fridge for 2 hour and steam it for 45 min.


















It came out pretty good lol.  The taste is not too salty nor too bland.


Second dish is deep fried shrimp since I'm not too sure what to name it.
First I deep fried the shrimp until the shell turn red.
 I use the paper towel to absorb the oil.
I add a little of cooking oil into the pot and leave it at medium heat for like 5 min.
Then I add some butter, garlic, soy sauce, and egg yolk.  At this time I change the heat to low.
 Wait for few minutes and then add the shrimp.  Stir fry it for 3-4 min.
Here is the outcome of my recipe.  It actually taste really good. I'm going to keep this recipe since I like to eat deep fried stuff and shrimp.